Multifunctional Meat Thermometer

The meat thermometer is an essential tool for baking various meats, breads, and pastries to ensure that the inside of the food is perfectly cooked. Using the tool is simple: just insert the metal probe at the end into the center of the meat to check its temperature. The device is equipped with an alarm function that signals when the desired temperature or time has been reached. You can set the type of meat and the unit of measurement (Celsius/Fahrenheit) on the device. The following types of meat can be set: beef, lamb, veal, hamburger, pork, turkey, chicken, and fish. You can also set the cooking phases for the meat: rare, medium-rare, medium, medium well, and well done. The practical backlight helps with setting the meat thermometer.

For steak lovers, the thought often crosses their mind about how nice it would be to prepare a juicy slice at home. However, this usually doesn't go beyond a thought, as cooking such a delicious piece of meat is not an easy task. Acquiring a meat thermometer can greatly simplify this and can instantly turn anyone into a master chef, as the weight, thickness of the meat, or even the unknown oven/cooking surface do not matter, since you can get an accurate picture of the meat's condition with its help.

Product features:

-alarm function (temperature and time)

-setting the type of meat

-°C/°F: Celsius/Fahrenheit measurement mode

-backlight

-measurement range: from 0°C to +250°C

-RF transmission distance: 30 meters

-countdown timer counts up to 99:59

-Product size:11.5x6x2 cm

-Product weight: 0.1 kg

-Size of the product holder: 2.5x7x5.5 cm

-Probe length: 17 cm

-Probe cord length: 120 cm

-Package size: 18.5x9.5x4.5 cm

-Package weight: 0.2 kg

The device operates with 4 AAA batteries, which are not included in the package.